Thai Beef Salad

Thai Beef Salad

This Thai beef salad is a refreshing and flavour-packed dish featuring tender slices of beef, crisp vegetables, and a zesty dressing. It’s clean eating at it’s best and perfect for a light lunch or dinner.

Print Recipe

Prep Time 15 minutes mins

Cook Time 10 minutes mins

Total Time 25 minutes mins

Course Main Course, Salad

Cuisine Thai

Servings 4 serves

Calories 350 kcal

Ingredients

  

1x2x3x

• 400 g beef sirloin or rump steak
• 1 cucumber
• 1 carrot
• 1 salad onion
• 200 g cherry tomatoes
• 100 g mixed salad leaves
• 1 red chilli
• 1/4 cup fresh mint
• 1/4 cup fresh coriander
• 2 tbsp fish sauce
• 1 tbsp lime juice
• 1 tbsp soy sauce
• 1 tsp sugar
• 2 tbsp vegetable oil
• Peanuts
• Lime wedge

Instructions

 

• Heat a grill or pan over high heat. Cook the beef for 3-4 minutes on each side, depending on desired doneness. Let it rest, then slice thinly.
• In a small bowl, whisk together fish sauce, lime juice, soy sauce, sugar, and finely chopped chilli for the dressing.
• In a large bowl, combine sliced cucumber, julienned carrot, halved tomatoes, thinly sliced onion, salad leaves, mint, and coriander. Add the sliced beef, top with chopped peanuts and lime wedge.
• Pour the dressing over the salad and toss gently to combine. Serve immediately or keep dressing separate until serving.

Notes

Adjust the spice level by adding more or less chilli to the dressing.

Pairs Well With:
Steamed jasmine rice or rice noodles.

Storage:
• Fridge: Up to 2 days (store dressing separately).

Gluten-Free Option:
Use gluten-free soy sauce and fish sauce.
Dairy-Free Option:
This recipe is dairy-free.
Vegetarian Option:
Replace beef with grilled tofu or mushrooms.

Nutrition

Calories: 350kcalCarbohydrates: 15gProtein: 30gFat: 20gFiber: 3g

Keyword beef, Clean eating, Coriander, Dinner, Salad, Steak, Thai, Thai beef salad, Tomatoes

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This simple clean Thai beef salad is a refreshing and flavour-packed dish featuring tender slices of beef, crisp vegetables, and a zesty dressing. It’s clean eating at it’s best and perfect for a light lunch or dinner.